Taiwanese beef noodle soup was created by Chinese Civil War refugees who missed the taste of home. The warm concoction of flour noodles, braised beef, and slow-simmered broth is now the comfort food of an entire nation.
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Visiting San Francisco Chinatown was the closest I felt to Chinese culture outside of China and Taiwan…and it’s just the beginning of what the city has to offer when it comes to authentic Chinese food.